ANSC 5304

ANSC 5304 Forage Production and Management (0-6). Concepts and practical aspects of forage production, with emphasis on the southern half of the United States. Forage Management and forage species and a review of grazing systems for differed species of livestock will be covered in the course. The practical application of knowledge will be stressed in this course with multiple real-life case studies being covered.

Summer 2024