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Food Services Committee
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Responsibilities
The purpose of this committee is to offer input and advice about food services at Sul Ross State University Alpine.
Primary Responsibility Area: Alpine Campus
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Membership
Committee shall consist of members of faculty, staff, and students who will serve one-year appointments. The AVP for University Services and Director of Food Services are ex-officio members.
Term: 1-year and ex officio as determined by position
Chair: AVP for University Services
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Membership as of Fall 2019 | Expiration of Term |
---|---|
Dr. Anirban Bhattacharjee, Biology, Geology & Physical Sciences
Carolyn Barrientes, Fine Arts & Communication |
09/30/2022
09/30/2021 |
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under construction. visit original page @
https://www.sulross.edu/food-service-committee
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