Food Services Committee


The purpose of this committee is to offer input and advice about food services at Sul Ross State University Alpine.

Primary Responsibility Area: Alpine Campus


Committee shall consist of members of faculty, staff, and students who will serve one-year appointments.  The AVP for University Services and Director of Food Services are ex-officio members.

Term: 1-year  and ex officio as determined by position

Chair: AVP for University Services

Membership as of Fall 2019 Expiration of Term
Dr. Anirban Bhattacharjee, Biology, Geology & Physical Sciences

Carolyn Barrientes, Fine Arts & Communication



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